1. Prepare the materials
2. Peel the wax gourd, wash and cut into pieces, then cut into slices
3. Wash coriander and prepare
4. Lamb slices
5. Boil the water in the pot
6. Add winter melon and boil first, add pepper powder, salt and chicken essence
7. Add the lamb slices when the winter melon slices are almost cooked
8. Cut off the heat when the meat is cooked
9. Sprinkle in the coriander
10. Finished picture
