Lamb Hot Pot

Lamb Hot Pot

by @That floweropen@

5.0 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

2

It was too cold, so a pot of mutton was stewed and sent to the son’s practice place for the master and the students to improve their meals. "

Ingredients

Lamb Hot Pot

1. After washing the lamb, saturate it with water.

Lamb Hot Pot recipe

2. Cut the ginger and garlic and set aside.

Lamb Hot Pot recipe

3. Various spices are prepared in advance.

Lamb Hot Pot recipe

4. Cut tofu into pieces.

Lamb Hot Pot recipe

5. Wash and cut carrots.

Lamb Hot Pot recipe

6. Prepared dried bamboo shoots.

Lamb Hot Pot recipe

7. Cut the green garlic and set aside.

Lamb Hot Pot recipe

8. The mutton that has passed the water is taken out and rinsed with water.

Lamb Hot Pot recipe

9. Add a little oil in the pot and stir-fry the bean paste.

Lamb Hot Pot recipe

10. Add garlic and ginger, stir fry, add spices and three or five hot pot ingredients, stir fry.

Lamb Hot Pot recipe

11. Pour the lamb.

Lamb Hot Pot recipe

12. Stir fry evenly.

Lamb Hot Pot recipe

13. Stir fry and season with salt, white wine and soy sauce.

Lamb Hot Pot recipe

14. Transfer to a pressure cooker.

Lamb Hot Pot recipe

15. Add plenty of water and press for 10-15 minutes.

Lamb Hot Pot recipe

16. Add carrots after venting (duck blood lettuce and everything are packed to my son)

Lamb Hot Pot recipe

17. Add dried tofu and bamboo shoots and continue to press for about 5-10 minutes.

Lamb Hot Pot recipe

18. Don't say how delicious the tofu soaked in the soup is.

Lamb Hot Pot recipe

19. The bottom of this hot pot tastes good.

Lamb Hot Pot recipe

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