Lamb Noodle Soup
1.
Put the lamb in cold water, boil and wash, set aside. Cut the green onion into sections, slice the ginger, and set aside.
2.
Put the mutton after flying in the water in the Supor electric casserole, add the green onions and ginger slices.
3.
Select the "Soup" file.
4.
After the soup is cooked, boil water to cook the noodles.
5.
Put the cooked noodles in ice water to overcool the river.
6.
Put the noodles in a bowl, add the lamb soup, and sprinkle with garlic leaves.
Tips:
1 People who are easy to get angry should not eat it.
2 Dip the cooked lamb ribs with soy sauce and serve.