Lamb Scallion Pie

Name: Lamb Scallion Pie
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 bowls Snow powder; 8 taels Lamb; 6 taels Sand onion; A small amount Peanut oil; A small amount pepper powder

by Snow 2018

4.8 (1)

Favorite

1

Difficulty

Normal

Time

1h

Serving

2

Prepare snow powder, 1 part lamb stuffing, 1 part scallion, 1 part pepper peanut salad oil"

Ingredients

2 bowls Snow Powder
8 taels Lamb
6 taels Sand Onion
A small amount Peanut Oil
A small amount Pepper Powder

Lamb Scallion Pie

1. 1. 80-90 degree boiling water and noodles should be soft

2. Cut lamb into small pieces

3. Put the salad oil and pepper noodles with stuffing

4. Cut bread filling

5. Wrapped Pie

6. Fry for 5 minutes at the electric cake stall.

Tips:
Happy Xiaonian hope that this noodle dish will bring joy to your Spring Festival.

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