Lamb Wontons with Green Onion
by Snow 2018
Favorite
Difficulty
Normal
Time
30m
Serving
2
Lamb is widely distributed in our country, almost everywhere. Its meat is tender, contains high protein and rich vitamins, and is easy to be digested. Eating more lamb can improve physical fitness and disease resistance. It has the functions of nourishing kidney and strengthening yang, nourishing liver and improving eyesight, nourishing blood and warming menstruation. It is suitable for men to eat regularly. .
1. Protect the gastric mucosa. Lamb can protect the stomach wall, increase the secretion of digestive enzymes, and help digestion. Chinese medicine believes that mutton also has the effect of nourishing the kidney and strengthening yang, and it is suitable for men to eat regularly. The whole body of the sheep is treasure. Lamb is an excellent diet and health care product. Lamb, lamb blood, lamb bones, lamb liver, lamb milk, lamb gallbladder, etc. can be used for the treatment of various diseases and have high medicinal value.
2. Liver and eyesight mutton is beneficial to blood, liver and eyesight. It has a good effect on the treatment of postpartum anemia, tuberculosis, night blindness, cataract, glaucoma and other diseases. Compared with cow's milk, goat's milk is rich in fat and protein. It is one of the ideal foods for patients with kidney disease and a natural supplement for the physically weak.
3. Warming and invigorating the spleen and stomach lamb can be used to treat nausea, weakness and chills caused by the deficiency and cold of the spleen and stomach.
4. Warming liver and kidney mutton can be used to treat waist and knee soreness, pain, impotence and other diseases caused by kidney yang deficiency.
5. The content of iron, phosphorus and other substances in the blood warming mutton soup is very high, which is suitable for people with various types of anemia. Women and the elderly who lack blood and qi, are weak, and are weak after illness. You can eat more mutton soup to nourish qi and blood, nourish qi and yang, replenish qi, treat deficiency and soothe the nerves, invigorate the spleen and stomach, and invigorate the body.
Won stew is shaped like ingots and you like it when you look at it
1. Protect the gastric mucosa. Lamb can protect the stomach wall, increase the secretion of digestive enzymes, and help digestion. Chinese medicine believes that mutton also has the effect of nourishing the kidney and strengthening yang, and it is suitable for men to eat regularly. The whole body of the sheep is treasure. Lamb is an excellent diet and health care product. Lamb, lamb blood, lamb bones, lamb liver, lamb milk, lamb gallbladder, etc. can be used for the treatment of various diseases and have high medicinal value.
2. Liver and eyesight mutton is beneficial to blood, liver and eyesight. It has a good effect on the treatment of postpartum anemia, tuberculosis, night blindness, cataract, glaucoma and other diseases. Compared with cow's milk, goat's milk is rich in fat and protein. It is one of the ideal foods for patients with kidney disease and a natural supplement for the physically weak.
3. Warming and invigorating the spleen and stomach lamb can be used to treat nausea, weakness and chills caused by the deficiency and cold of the spleen and stomach.
4. Warming liver and kidney mutton can be used to treat waist and knee soreness, pain, impotence and other diseases caused by kidney yang deficiency.
5. The content of iron, phosphorus and other substances in the blood warming mutton soup is very high, which is suitable for people with various types of anemia. Women and the elderly who lack blood and qi, are weak, and are weak after illness. You can eat more mutton soup to nourish qi and blood, nourish qi and yang, replenish qi, treat deficiency and soothe the nerves, invigorate the spleen and stomach, and invigorate the body.
Won stew is shaped like ingots and you like it when you look at it
