Lao Huo Tong Bone Horseshoe Soup
1.
Pass the bones over the hot water to remove the fishy.
2.
Put an appropriate amount of hot water into the bones and stew.
3.
After simmering for several hours, add horseshoe and continue to simmer.
4.
Add the right amount of salt.
5.
Add coriander.
6.
Finished product.