1. Cut the end of the sausage, don’t cut the head too
2. Put oil in the pan and put the sausage
3. Fry until golden brown and spread out like an octopus. You can sprinkle some black pepper
4. Served with some lettuce, shredded
5. Toast bread with fried eggs, sprinkle with salad dressing, prepare a glass of milk, breakfast is ready
Tips:no
