Lazy Crispy Fried Wonton
1.
1/2 tablespoon edible oil slippery pan
2.
Fry the wontons in a pan on high heat for half a minute, and fry at the bottom until the picture color
3.
add water
4.
The water is half as high as the wonton
5.
Cover and heat until dry
6.
Add half a tablespoon of oil from the side of the pan and fry for 2 minutes.