Lazy Durian Crisp-depp Baking Lab

Lazy Durian Crisp-depp Baking Lab

1. The durian flesh is pitted and mixed evenly into a puree

2. Egg tart crust, take it out of the refrigerator in advance and warm it back and forth;

3. , Put durian meat into the egg tart skin;

4. Close the custard crust and squeeze it like a dumpling

5. Put them in the baking tray one by one;

6. Bake at 200 degrees, bake for 10 minutes, take it out, and remove the tin foil;

7. Brush egg yolk liquid, sprinkle black sesame seeds;

8. Continue to bake for 20 minutes, until the surface color is golden;

9. Delicious