1. Wash the fruit and cut into small cubes.
2. Squeeze the strawberries into the condensed milk, mix well and set aside.
3. Put a piece of greased paper on the baking tray, tear off the tin foil shell while the tart crust is frozen, and place it on the baking tray.
4. Put durian, mango, strawberry and banana into the custard.
5. Bananas with crushed nuts and dried cranberries have a special taste.
6. After the custard crust is slightly softened, fold the custard crust in half, compact the edges, brush a thin layer of egg liquid on the surface, and sprinkle with black sesame seeds.
7. Put it in a preheated oven at 220°C for 10 minutes.
8. Humhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh~~~
Tips:1. The crust of the egg tart should be thawed in advance, so that it can be kneaded and not broken.
2. For the egg tart crust, you can choose the seven brothers, the milk is fragrant and fragrant, the taste is crisp, and the layer is a good choice!
