Lazy Version of Egg Tart

Name: Lazy Version of Egg Tart
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 8 Egg tart wrapper; 180g Light cream; 80g milk; 3 pcs egg; 25g White sugar

by Zhang Damengmeng

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Recently, all kinds of egg tarts in the circle of friends-I really want to eat it ⊙ω⊙ The ones bought outside are all vegetable cream-don't worry ←_←It's better to make it yourself! ! ! Ay╯﹏╰ But this baby’s severe lazy cancer has committed (¯.¯) and it’s so troublesome to make noodles~ Or buy ready-made skins~ This way, only egg tart liquid is enough, and it saves time~ You can kill two birds with one stone. ~As witty as me (*￣︶￣*)~”

Ingredients

8 Egg Tart Wrapper
180g Light Cream
80g Milk

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3 pcs Egg

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25g White Sugar

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Lazy Version of Egg Tart

1. Sauce~Sauce~Prepare the ingredients~

2. Take out the egg yolk, weigh all the ingredients, and then all kinds of mixing~

3. ⒈ Beat the white sugar into powder and put it in 40 grams of milk and stir until it melts (I don’t have fine sugar, and the babies who have fine sugar at home just put it in)

4. ⒉Whipped cream and remaining milk mix well

5. ⒊ Beat the egg yolks evenly, put them in the milk and sugar mixture and stir evenly

6. ⒋Pour the whipped cream and milk mixture and stir evenly~

7. Use a sieve to filter twice (forgot to take the picture, the picture is filtered) must be twice ~ the taste will be particularly delicate to eat ~ the egg tart liquid is complete ^O^/~

8. Arrange the egg tart crust in the baking tray, and pour 80% full egg tart liquid (if there is any remaining egg tart liquid, you can directly pour it into the empty eggshell and put it into the oven together~ it will be pudding~ don't waste it~)

9. Preheat the oven, heat up and down, 200 degrees, 25 minutes ~ start la la la (≧▽≦)~

Tips:
If you like red beans, you can put red beans first and then pour the tart liquid, you can also put raisins, cranberries, yellow peaches, mangos, pineapples...whatever you like~my egg tarts are the master~that's how willful~