Lazy Version of Spring Cake
by Found a little cat 🌻
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Roll the dumpling skin into thin slices.
2. As shown in the picture, each layer must be brushed with oil, otherwise it will stick together.
3. Boil the water in the steamer and steam for half an hour.
4. After it is out of the pan, first tear it apart, and roll it up with the favorite dish. I am lazy today. I didn't have any stir-fry. I drank it in garlic juice. It is also very delicious.
