1. It’s better to use beef or lamb. Since the ingredients are not available, use large meat for the time being, and diced the large meat for use.
2. Dice carrots and set aside
3. Dice mushrooms and set aside
4. Diced ham and set aside
5. Unpack the curry and spare
6. Put the diced meat in the pan, add the diced carrots, the diced mushrooms, and then stir-fry the diced ham
7. Add a small amount of boiling water and cook slightly
8. After the carrots are cooked, add the curry and cook slightly
9. Add water starch to collect juice
10. Serve the rice, pour the curry paste on the rice, and enjoy it!
Tips:The first time I did it, it was really bad, and the ingredients were not ready. The original intention was a kind of heart, so don't spray the prawns!
