Lean Pork with Soy Bean and Oyster Sauce

Name: Lean Pork with Soy Bean and Oyster Sauce
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g soy; 5 Oyster sauce; Some salt; 1 ginger

by gary

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

200g Soy
5 Oyster Sauce
Some Salt
1 Ginger

Lean Pork with Soy Bean and Oyster Sauce

1. Soak the soybeans in water for 2 hours; soak the oyster sauce with water to soften and wash; wash the lean meat and cut into pieces and blanch it in water.

2. Put the soybeans, oyster sauce, lean meat, and ginger slices in an electric clay pot with 1 liter of water and boil for 2 hours.

3. Add appropriate amount of salt to taste.