Lemon Apple Syrup

Lemon Apple Syrup

by Foodies who fall in love with black coffee

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

In the sultry season, the temperature is too high and bacteria breed, and the cooked apple has the effect of stopping diarrhea and astringent. After refrigeration, it is a good product to replenish water and reduce heat! "

Ingredients

Lemon Apple Syrup

1. Prepare the ingredients

Lemon Apple Syrup recipe

2. Peel and wash the apple

Lemon Apple Syrup recipe

3. Go nuclear and cut into small pieces,

Lemon Apple Syrup recipe

4. Prepare the soup pot, put all the prepared ingredients together, and boil in the pot.

Lemon Apple Syrup recipe

5. After boiling, cook for five minutes, then simmer for five minutes.

Lemon Apple Syrup recipe

Tips:

Soak the apple in syrup overnight, and then refrigerate it for a better taste

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