Lemon Yogurt Ice Cream
1.
Pour the milk powder into the yogurt and stir evenly
2.
Add lemon juice and stir well
3.
Pour into popsicle mold
4.
Put it in the frozen layer for a few hours
5.
After taking it out for four or five hours, wait for a while and then pull it out after falling off
Tips:
The material is made for two pieces, and the ratio can be adjusted according to personal taste