Lettuce in Oyster Sauce
1.
Material collection
2.
Boil water in a pot: Blanch the lettuce for 2 minutes. Pick up and drain the water...
3.
Heat oil in a pot: add garlic and sauté...
4.
Add oyster sauce ➕ appropriate amount of water in turn. Add sugar, or a little salt powder for heavy flavors.
5.
Mix cornstarch with water: pour it into the fire and thicken the juice.
6.
Top with lettuce, ready to eat...