Lianghe Noodles and Sweet Bean Mantou

by A good night's sleep

4.9 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

3

The noodle fragrant and bean flavour are really delicious!

Ingredients

Lianghe Noodles and Sweet Bean Mantou

1. Measure the flour, yeast, and sugar in a bowl.

2. Mix the dough with warm water and let it rise in a pot.

3. This is fermented dough.

4. Take a piece of dough and roll it into a pie.

5. Sprinkle a layer of honey cougars, you can add more if you like.

6. Then roll it up from one side.

7. Cut shapes of equal size.

8. Put it in a steamer and steam for 15 minutes.

9. Plate.

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