Lingzhi Sparkling Wine

Name: Lingzhi Sparkling Wine
Total time: 2 d
Yield: 2
Cuisine: Chinese
Ingredients: 50g Ganoderma lucidum; 30g Wolfberry; 1500ml White wine

by Chef Zhang Health Food Square

4.8 (1)

Favorite

Difficulty

Normal

Time

48h

Serving

2

Elderly people like nothing more than drinking a glass of wine in the evening and listening to the light rain. Drinking is very particular. Many people like to drink Ganoderma lucidum soaking wine. Ganoderma lucidum soaking wine can not only prolong life, improve immunity, but also replenish qi and strengthen brain, lower blood pressure, and treat insomnia, which has many benefits. With the aid of wolfberry, it has the effects of nourishing the kidney, nourishing essence, and strengthening the body. Ganoderma lucidum bubble wine pays attention to many specific methods as follows:"

Ingredients

Lingzhi Sparkling Wine

1. Prepare 30 grams of wolfberry, 100 grams of purple Ganoderma lucidum against the handle, a wine pot, brush the wine pot clean, and dry it without moisture.

2. Cut the Ganoderma lucidum into pieces and wash them.

3. Put the ganoderma lucidum and goji berries into a hip flask, and add about 45 degrees of wine, 1500 ml.

4. Cover, seal, soak for seven days, and drink after seven days. A small cup a day will prolong your life.

Tips:
First: Don't choose plastic barrels for Ganoderma lucidum soaking wine. You must choose pottery jars or glass bottles. Remember not to use PET plastic barrels.
Second: The best wine should be about 40 degrees, and the ratio of Ganoderma lucidum is 1:10-15, and the number of grams of Ganoderma lucidum should be increased for treatment.
Third: Ganoderma lucidum must choose wild or semi-wild Basswood Ganoderma lucidum. Remember that you can't use the greenhouse, because the greenhouse has no effect. I used Qi Datang semi-wild Ganoderma lucidum. The price is a bit more expensive, but the quality is quite good.
Fourth: Many of the benefits of drinking wine have the effects of invigorating the spleen and stomach, helping digestion, lowering blood pressure, lowering cholesterol, and enhancing immunity. For hepatitis, diabetes, hyperlipidemia and neurasthenia, there are different degrees of auxiliary effects. Not suitable for drinking when you have a cold.