Lotus Root Pork Ribs Soup

Name: Lotus Root Pork Ribs Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 Sub-row; 1 Lotus root; Some ginger; Some garlic; Some salt; Some Chicken Essence; Some Sugar; Some Cooking Wine

by Caution 7788

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

2 Sub-row
1 Lotus Root
Some Ginger
Some Garlic
Some Salt
Some Chicken Essence
Some Sugar
Some Cooking Wine

Lotus Root Pork Ribs Soup

1. Wash the sub-rows and blanch them to remove bubbles. Pick up and rinse with cold water. Cut the lotus root.

2. Half a pot with water in the pressure cooker. Add ginger, garlic, cooking wine, salt, chicken broth, and then pour the ribs and lotus root. Cover and boil for 10 minutes