Taro Pork Ribs Soup

Taro Pork Ribs Soup

by Niu Ma Kitchen

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

My family likes taro. This ingredient is sometimes steamed and eaten with soy sauce, sometimes it is used to make scallion sauce, and more often it is used to stew ribs or trotters. I will use it today. If you like the braised pork ribs, you can also try it.

Ingredients

Taro Pork Ribs Soup

1. Prepare all ingredients and ingredients.

Taro Pork Ribs Soup recipe

2. Blanch the sub-rows well in advance.

Taro Pork Ribs Soup recipe

3. Add salad oil, ginger and blanched ribs to the pot.

Taro Pork Ribs Soup recipe

4. Fry to this state.

Taro Pork Ribs Soup recipe

5. Add chopped green onion before serving.

Taro Pork Ribs Soup recipe

6. Then add taro and water.

Taro Pork Ribs Soup recipe

7. Cook until the ingredients are soft and waxy, add salt to taste.

Taro Pork Ribs Soup recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Braised Rice recipe

Seasonal Vegetable Braised Rice

Rice, Taro, Pork Filling
Green Curry with Seasonal Vegetables recipe

Green Curry with Seasonal Vegetables

Pea, Mango, Cashew Nuts
Taro Ball Yuanxiao recipe

Taro Ball Yuanxiao

Taro, Glutinous Rice Balls, Water
Japanese Seasonal Vegetables recipe

Japanese Seasonal Vegetables

Zucchini, Pleurotus Eryngii, Pumpkin
Taro Stewed in Chicken Broth recipe

Taro Stewed in Chicken Broth

Chicken Soup, Taro, Garlic Sprouts
Seasonal Vegetable Ramen Hot Pot recipe

Seasonal Vegetable Ramen Hot Pot

Lotus Root, Thick Soup Treasure, Hand-pulled Noodle
Braised Rice with Taro Ribs recipe

Braised Rice with Taro Ribs

Taro, Ribs, Fragrant Rice
Taro Chicken Nuggets Stuffed Rice recipe

Taro Chicken Nuggets Stuffed Rice

Chicken, Taro, Rice