1. Prepare the ingredients used.
2. Blanch the sub row in advance.
3. Use multi-grain rice and sub-draining soaking.
4. Add ginger and processed shrimps.
5. Add water to the water level of the porridge.
6. Choose the baby porridge mode and cook for one and a half hours.
7. After cooking, add chopped green onion and salt to taste.
8. Beichun multi-grain rice, multi-layered taste, nourishment in every bite. It's really great to use it to cook porridge.
