Lotus Seed Soy Milk

Name: Lotus Seed Soy Milk
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 160g Soybeans; 10g Lotus seed

by Gluttonous

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Use lotus seeds to make soy milk, soak the lotus seeds in advance, and remove the core of the lotus seeds, otherwise it will have a bitter taste.

Ingredients

1. Main and auxiliary materials: soybeans, lotus seeds

2. Soak soybeans and lotus seeds

3. Soymilk machine put soybeans, add water

4. Put in the soaked lotus seeds

5. Power on

6. Serve in about 25 minutes

7. Filter out the bean dregs, ready to drink

Tips:
The lotus seeds should remove the core of the lotus seeds, otherwise they will have a bitter taste

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