1. First brew the instant coffee with boiling water, let it cool, and put it in the refrigerator for later use
2. After the white chocolate has melted in water, add cocoa powder and stir evenly, and put it in a piping bag for later use
3. Whipped cream + confectioner's sugar, beat until 5 to distribute
4. Squeeze it onto the coffee and scrape it flat with a spatula
5. Squeeze the chocolate sauce onto the whipped cream. It can be squeezed into a circle or directly into a heart shape. Because the whipped cream and coffee are cold, the chocolate sauce is set after being squeezed
6. Squeeze into a little love
7. There is a lot of cocoa chocolate sauce. You can directly insert the piping bag into the coffee and squeeze it several times. In this way, there will be chocolate beans when you drink coffee, and you can drink it for the lover. When he drinks it, huh? What are the particles inside? Give him a little surprise!
