Luscious and Sweet---tangerine Peel and Red Bean Soup

Luscious and Sweet---tangerine Peel and Red Bean Soup

by kiss war girl

4.8 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

The sweet red bean soup has a little fragrant tangerine peel taste in the chewing, and there is no sweetness in the belly. Simple ingredients, with the most traditional collocation, cook the most memorable taste.
Tangerine peel is actually the peel of the orange we usually eat. The longer it is left, the stronger its medicinal effect. Traditional Chinese medicine believes that it has the functions of warming the stomach and dispelling cold, regulating qi and invigorating the spleen. It is suitable for people with full stomach, indigestion, loss of appetite and other symptoms. "

Ingredients

Luscious and Sweet---tangerine Peel and Red Bean Soup

1. Wash the red beans and soak overnight; soak the tangerine peels in warm water, and scrape off the white flesh with a knife.

Luscious and Sweet---tangerine Peel and Red Bean Soup recipe

2. Put enough water in the pot to boil, and put the red beans and tangerine peel in the pot.

Luscious and Sweet---tangerine Peel and Red Bean Soup recipe

3. After the high heat is boiled, turn to medium and low heat and cook for about 1 hour, and cook until the red beans are sandy.

Luscious and Sweet---tangerine Peel and Red Bean Soup recipe

4. Add rock sugar and cook until the sugar dissolves.

Luscious and Sweet---tangerine Peel and Red Bean Soup recipe

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