Malan Head Mixed with Fragrant Dried

Malan Head Mixed with Fragrant Dried

by Charm Xiaozhu (From Sina Weibo.)

5.0 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

3

This Malantou mixed with dried fragrant dried dishes is the most common dish on the spring table. It is the most convenient and quick home-style eating method, which fully reflects the fragrance of Malantou. It is a delicious and nutritious home-cooked dish by simply mixing it with various seasonings. Very fresh~

Ingredients

Malan Head Mixed with Fragrant Dried

1. After washing the Malan hair, blanch it in boiling water (add a little salt and oil), remove it, and squeeze out the water a little.

Malan Head Mixed with Fragrant Dried recipe

2. Chopped.

Malan Head Mixed with Fragrant Dried recipe

3. After blanching the dried incense, take it out and cut into small cubes.

Malan Head Mixed with Fragrant Dried recipe

4. Put the dried fragrant and chopped Malan head into a bowl, mix in sesame oil, salt, white sugar, chicken powder and mix well

Malan Head Mixed with Fragrant Dried recipe

5. Use a mold to press out the shape

Malan Head Mixed with Fragrant Dried recipe

6. Just put it on the plate and eat it~

Malan Head Mixed with Fragrant Dried recipe

Tips:

You can also add spicy oil to your own taste~

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