Mango Crisp

Mango Crisp

by The most beautiful in the beginning ❤

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Mango Crisp

1. Thaw the tart crust in advance.

Mango Crisp recipe

2. Add the mango flesh.

Mango Crisp recipe

3. Fold it in half and put it in a baking tray. Bake at 180° for 10 minutes.

Mango Crisp recipe

4. Peel the shell and brush with liquid egg yolk.

Mango Crisp recipe

5. Sprinkle white sesame seeds in the oven and continue to bake for ten minutes.

Mango Crisp recipe

6. Finished picture.

Mango Crisp recipe

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