Mango Oreo Pancake
1.
2 eggs, put sugar and beat well
2.
Add pancake powder, add appropriate amount of water and mix well until there are no particles
3.
Put vegetable oil in the pot, pour a thin layer of liquid, not too much, or too thick is not good, just over 10 seconds
4.
Put it on a plate, add a layer of plastic wrap, one layer of skin and one layer of film will not stick together, put it in the refrigerator for a few minutes
5.
Pour the cream into a bowl and put the sugar to beat. I put the sugar at once. The creaming process is quite tiring. It took several minutes to form it-
6.
That's it
7.
Oreo and Mango are ready
8.
Wrap it and eat it directly, put it in the refrigerator for a few minutes, it tastes better