1. Prepare materials.
2. Stir the seasoning of Mapo tofu with warm water and set aside
3. Cut the tofu into small pieces, put it in boiling water, turn to a low heat, add salt, remove the tofu pieces before boiling and set aside. Stir-fry the minced meat.
4. Add olive oil to the pan and fry the minced meat.
5. Add the diced tofu and the sauce of Mapo tofu and bring to a simmer on a low fire. Then the sauce will be collected on a high fire. (You can also use starchy 芶芡).
6. Sprinkle with chopped chives ~ drizzle with sesame oil.
7. It's out of the pan~
Tips:You can choose the amount of McCormick Mapo Tofu Seasoning Pack according to your taste~
