Mapo Tofu
by _蒍鉨 become good 々
Favorite
Difficulty
Normal
Time
30m
Serving
2
Mapo tofu without peppercorns😁😁😁"
1. Slice the tenderloin and chop for later use.
2. Cut the water tofu into small pieces and blanch it.
3. Stir-fry the minced meat in a hot pan.
4. Add two tablespoons of bean paste and stir well.
5. Add water and boil.
6. Pour in tofu and simmer for two to three minutes.
7. A little chicken essence for seasoning, salt can be tested for saltiness to see if it needs to be added.
8. Hook a little cornstarch water.
9. Just sprinkle a little chopped green onion before serving.
10. Finished product.
