Matcha Dried Fig Nougat

Name: Matcha Dried Fig Nougat
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 150g cotton candy; 70g milk powder; 5g Matcha powder; 35g butter; 60g Freeze-dried dried figs; 60g almond

by Lime Reviews

5.0 (1)

Favorite

4

Difficulty

Easy

Time

30m

Serving

1

You don’t need to buy Spring Festival candy, you can make it yourself at home. The giant recipe is simple and delicious!

Ingredients

Matcha Dried Fig Nougat

1. Freeze-dried dried figs cut into 2 pieces

2. Put butter in a non-stick pan and heat to melt

3. Pour marshmallows

4. After the marshmallows are completely melted, pour in milk powder and matcha powder, mix well quickly, turn off the heat

5. . Pour in freeze-dried dried figs and almonds and mix quickly.

6. It is formed into a square with a thickness of 1 cm. Let cool and cut into small pieces!

7. The simple and delicious matcha freeze-dried fig nougat is made sour and sweet, not sweet and greasy, so you don’t need to buy the delicious Chinese New Year candies, and you can realize the freedom of sweets.