Matcha Towel Roll

Name: Matcha Towel Roll
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Pancake powder; 1 egg; 200g milk; 10g butter; 200g Light cream; 20g Caster sugar; 2 tablespoons White peach jam; 4g Isuzu Matcha Powder

by Yoha Kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Recently, I was swiped by Internet celebrity desserts. One is a dirty bag and the other is a towel roll. The heat of the dirty and dirty bag is so high that you have to stay away; the towel roll is actually a replica of the layer cake, and the making of the cake crust is very simple. Pancake crust can be done with a pan; some pans are not spicy or flat, they will bulge in the middle, and the baked crust will be thicker on all sides;
In fact, there is another tool in the kitchen that has been neglected. It is the microwave oven. I am preparing to make nougat. The tools are all on hand. I use the nougat sorting tray and the rectangular sorting tray. The microwave oven is on high heat for one minute. It’s OK to have a pie crust, it’s very simple;"

Ingredients

100g Pancake Powder
1 Egg
200g Milk
10g Butter
200g Light Cream
20g Caster Sugar
2 tablespoons White Peach Jam
4g Isuzu Matcha Powder

Matcha Towel Roll

1. Prepare all the ingredients, forgot to put the prepared honey red beans

2. An egg and milk and mix well

3. After the matcha powder and the premix powder are mixed, sift into the milk

4. Mix the batter with your hands and add the melted butter

5. Stir the batter evenly without particles, let stand for about 15 minutes

6. Sift the batter after standing

7. Spoon a spoonful of batter into the nougat sorting tray, the plate is not big (small plate for exhibition)

8. Shake the plate to spread the batter evenly on the plate, and put the plate in the microwave

9. Heat in a microwave on high heat for one minute. If you feel that the batter around the plate is not cooked, just heat it for another 10 seconds. The power of the microwave is different, and the heating time is slightly different.

10. Remove the pie crust and place it on the wire rack and let cool

11. Put the whipped cream in the refrigerator in advance, add 20 grams of sugar and beat until a little harder, add 2 tablespoons of white peach jam and mix well

12. Place 3 cold crusts on the chopping board, press one crust, and use 4 crusts and 5 crusts.

13. Spread the whipped cream in the middle of the crust and roughly flatten it. Do not put the cream on the end of the crust

14. Fold in the other 3 sides of the crust

15. Roll it up from left to right and put it in the refrigerator for at least half an hour

16. Take out the refrigerated towel roll, sift a small spoonful of matcha powder on the surface with a fine sieve, the amount of matcha powder is not in the formula; cut a piece of beautiful oiled paper, the width is 1/3 of the towel roll, and just wrap it up

Tips:
1. This amount can make 10 cake crusts, 3 towel rolls, one towel roll uses 3 crust crusts, and the other one is eaten. The matcha powder used for the sieve is out of the formula;
2. The power of each microwave oven is different, and the heating time should be adjusted at any time.
3. Cover with plastic wrap to moisturize the crust when it cools.