1. Prepare the ingredients.
2. The peanuts are roasted in the microwave.
3. Remove the peanut's infrared coat and divide it into two.
4. Put the marshmallows in a large bowl, spray some water, put them in the microwave and turn on high heat for about 40 seconds until the marshmallows expand.
5. Pour the milk powder quickly and stir quickly.
6. Add peanuts and continue to stir vigorously and quickly. If the marshmallows become cold and hard, you can continue to stir in the microwave for a while. Wrap it in plastic wrap while it is hot and freeze until hard.
7. Cut into small pieces.
8. Coat with powdered sugar to prevent sticking.
9. Crisp and sweet.
Tips:◎Marshmallows must be white, without filling.
◎The plastic wrap must be brushed with oil in advance and set aside.
◎It is very sticky during the mixing process, it must be vigorously and quickly, if it becomes hard, you can microwave it to continue mixing.
◎It's easy to get hot, so be sure to put it in the refrigerator.
