Microwave Version of Walnuts

Microwave Version of Walnuts

by Jun Yang JY

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

New walnuts will have an astringent taste when they are eaten. When heated in a microwave, they will taste very delicious and fragrant! "

Ingredients

Microwave Version of Walnuts

1. Paper-skinned walnuts that I bought back.

Microwave Version of Walnuts recipe

2. Use walnut tongs to peel them one by one.

Microwave Version of Walnuts recipe

3. Put the walnuts in a baking dish, put them in the microwave, and bite them on high heat for five minutes.

Microwave Version of Walnuts recipe

4. The bitten walnut kernels are rubbed and peeled while hot, the aroma is tangy, and there is no astringency at all!

Microwave Version of Walnuts recipe

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