Milky Fruit Daifuku

Milky Fruit Daifuku

by Mitin Waiting

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

But the lovely fruit daifuku has a chubby belly with delicious fruits hidden inside! Add some whipped cream, it tastes better, it doesn't hurt if you don't add it, just as delicious!

Ingredients

Milky Fruit Daifuku

1. Add milk to the powder and mix well

Milky Fruit Daifuku recipe

2. Cover with plastic wrap and steam it

Milky Fruit Daifuku recipe

3. Add butter and knead well

Milky Fruit Daifuku recipe

4. Divide into 10 parts

Milky Fruit Daifuku recipe

5. Just pack the fruit! Normalized organic pure milk, no hormones and zero added

Milky Fruit Daifuku recipe

Tips:

When kneading the dough, remember to use silicone mats and silicone gloves, you can also apply butter or cooked glutinous rice flour to prevent sticking!

Comments

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