Millet Soybean Fiber Alcohol Pulp

Name: Millet Soybean Fiber Alcohol Pulp
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 1/2 a cup Soybeans; 1/2 a cup Millet

by Meimeijia's Kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

5

Soybeans are rich in plant protein and are the most suitable nutrient for dieters. The soy milk made of soybeans and millet is really good.

Ingredients

1/2 a cup Soybeans
1/2 a cup Millet

Millet Soybean Fiber Alcohol Pulp

1. Soak the soybeans and millet in water overnight

2. Put into the alcohol pulp machine

3. Pour 700ml of water

4. Set the filter-free wet bean button

5. Add some sugar, kids like it better

Tips:
The ratio of soybeans to millet is 8:2.

Comments

Sign in to comment

Similar recipes

Six Yuan Breakfast-vegetable Pie and Purple Sweet Potato Soy Milk

Soybeans, Purple Sweet Potato, Egg

Banana Oatmeal Soy Milk Cookies

Low-gluten Flour, Oatmeal, Banana

Tofu Brain

Soybeans, Plain Water, Internal Fat Powder

Simple Version of Donkey Roll

Soybeans, Glutinous Rice Flour, Warm Water

Soy Milk Corn Steamed Cake Joyoung

Low-gluten Flour, Baking Powder, White Sugar

National Meiling Congee

Soybeans, Japonica Rice, Glutinous Rice

Qi and Blood Beauty Ling Porridge

Soybeans, Yam, Glutinous Rice

Big Tea Porridge

Corn Tea, Soybeans, Sugar