Morinda Eucommia Keel Soup

Name: Morinda Eucommia Keel Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 30g Morinda; 30g Eucommia; 500g Pig keel; 20g walnut; 20g peanut; 2 pcs Candied dates; Some Sliced ginger; Some salt

by Mo Yan catlam

4.8 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Eucommia nourishes the liver and kidney, strengthens the bones and muscles, and relieves the fetus. Cure lumbar spine pain, weak feet and knees, urinary drain, wet itching under the vagina, fetal leakage, restless fetal movement, high blood pressure.
Morinda officinalis has invigorating kidney yang, strengthening muscles and bones, and dispelling rheumatism. Cure impotence, reduce abdominal cold pain, urinary incontinence, uterine deficiency and cold, wind-cold dampness, waist and knee pain.
Basically, this soup is most suitable for men to drink. Of course, women can also drink it. Both men and women need to invigorate their kidneys!
Don't drink it for kids!
Besides, adding peanuts and walnuts, the effect is even more self-evident! "

Ingredients

30g Morinda
30g Eucommia
500g Pig Keel
20g Walnut
20g Peanut
2 pcs Candied Dates
Some Sliced Ginger
Some Salt

Morinda Eucommia Keel Soup

1. Wash the keel and drain the water, cut two slices of ginger and set aside;

2. Put a proper amount of water in the pot, blanch the ginger slices and keel under cold water in a pot to remove the blood, then wash and drain for later use;

3. Soak the Eucommia and Morinda citrifolia in advance, and then scrub the Morinda cirrhosa with a clean toothbrush to avoid any residue of mud and sand;

4. As shown in the picture, the washed Eucommia is on the left and Morinda officinalis is on the right;

5. Put an appropriate amount of water in the pot, add ginger slices, and blanch the keel;

6. The soups prepared in 4 and 5 are put in a high heat and boil for 5 minutes;

7. Turn to low heat and cook for about 2 hours. Add salt to taste before eating! (I didn’t have time to watch the fire, so I switched to the rice cooker and used the soup mode to cook for two hours)