[mother Komori's Recipe] A New Way to Eat-summer Fresh Fruit Tortoise Jelly
1.
Scoop three spoons of Guiling paste powder about 30 grams, and put them in a bowl.
2.
Add an appropriate amount of cold water and stir to form a paste.
3.
Then rinse with water (the ratio of powder to water is 1 to 20 to 25 times), and stir while flushing.
4.
Pour into the pot and sieve to make the taste more delicate.
5.
Bring to a boil on low heat and stir while boiling.
6.
After cooking, pour out to cool, and serve as a paste. Keep it in the refrigerator for better taste. After refrigerating, take it out and pour it into another bowl, which is convenient for adding fruits for modeling.
7.
Prepare red pomegranate seeds. Cut the dragon fruit and kiwi fruit into pieces.
8.
Decorate the Guiling Jelly with fruits, and add some milk at the end (this time I used the milk made by Deyun milk powder), the fresh and fresh fruit Guiling Jelly, Finish~
Tips:
1. When eating Guiling paste, avoid tobacco, alcohol, greasy, spicy and fishy foods.
2. It is not advisable to take warm medicine at the same time and not to eat it with cold food.
3. You can match different fruits according to your own preferences.
Welcome everyone to share your work~
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