Motherwort Chicken Leg Soup

by elmonte

5.0 (1)
Favorite
6

Difficulty

Easy

Time

1h

Serving

2

Motherwort Soup is also called women's soup, which can nourish blood and regulate menstruation, nourish the skin and resist aging, and is suitable for drinking before and after menstruation.
I boiled motherwort black sugar water a few days ago, and only used the sprouts of motherwort. The stems and roots were thrown away. A friend knew that I was violent and said that the stems and roots are more effective and should be cooked together. "

Motherwort Chicken Leg Soup

1. Remove skinless chicken thighs, remove fat and fascia, and rinse with water.

2. Wash the red dates and remove the pit.

3. Wash the motherwort and cut into long sections.

4. Put the above ingredients into a large casserole (or small soup pot), bring to a boil on high heat, and turn to low heat for 30 minutes.

5. The eggs are cooked and peeled.

6. Put it in the soup and continue to boil for 30 minutes.

7. Season with salt.

8. Nourish blood and beauty.

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