Modern studies have confirmed that mulberry fruits are rich in active protein, vitamins, amino acids, carotene, minerals, resveratrol, anthocyanins and other ingredients. The nutrition is 5-6 times that of apples and 4 times that of grapes. With multiple functions, it is hailed as the "best health fruit in the 21st century" by the medical community. Frequent eating of mulberries can significantly improve human immunity, delay aging, and beautify the skin. The ones I bought were grown in the yard of the locals. They are small but sweet. So the price is more expensive than the bigger one. It's not easy to store, so I have to make up the juice and eat it all at once. "