Mulberry Wine
by The name is not short of water
Favorite
Difficulty
Easy
Time
48h
Serving
2
1. Picking fresh mulberries when the branches are full
2. Fresh mulberries can’t be left for a long time.
3. Wash fresh mulberries with cold water and dry them.
4. The jar was scalded with boiling water
5. After crushing the mulberries, put them on the pavement of the jars, add honey, and seal the jars, then stand still in a cool place and wait for fermentation!
