Multi-grain Nut Pineapple Rice

Multi-grain Nut Pineapple Rice

by Dazzling silk scarf

4.9 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

3

Coarse grains are very common foods in our lives, and especially people in the north have formed a kind of dependence on coarse grains. This is not only due to the high nutritional value of coarse grains, but also because of the other benefits of coarse grains. Today, let’s take a look at the benefits of coarse grains. The benefits of eating whole grains 1. Increase nutrient supply. Adequate B vitamins are extremely important for both intelligence and physical fitness. 2. Prevent constipation 3. Coarse grains need to be chewed better to protect teeth 4. Coarse grains can help control blood sugar 5. Eating coarse grains can prevent stroke 6. Coarse grains can help improve cardiovascular function 7. Coarse grains help It has the effect of losing weight, so if you have time, it is better to make some whole grains to eat healthier.

Ingredients

Multi-grain Nut Pineapple Rice

1. Prepare the ingredients

Multi-grain Nut Pineapple Rice recipe

2. Coix seed is soaked in water for 3-4 hours, other coarse grains do not need to soak

Multi-grain Nut Pineapple Rice recipe

3. Put other coarse grains and soaked coix seed into the rice cooker together, and it will be ready in about 50 minutes. Coarse grains: water=1:1

Multi-grain Nut Pineapple Rice recipe

4. When steaming rice, prepare the pineapple. After cutting the pineapple from the middle, dig out the heart

Multi-grain Nut Pineapple Rice recipe

5. At this time, the grain rice is also ready, and when it’s still warm

Multi-grain Nut Pineapple Rice recipe

6. Take out some, add sugar and nuts, and mix well

Multi-grain Nut Pineapple Rice recipe

7. Finally, put it in the pineapple, and you can enjoy it with your family.

Multi-grain Nut Pineapple Rice recipe

Tips:

Warm reminder of silk scarf: cereals can be replaced with other fruits and miscellaneous grains.

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