Mung Bean and Barley Congee

Mung Bean and Barley Congee

by Monster shallow

5.0 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Ingredients

Mung Bean and Barley Congee

1. 2. Put the beans and rice in the pot like cooking rice.

2. Long ahead~ Soak mung beans and barley.

3. 3. Turn the pot to a high level, add water when there is no water, turn the pot to a low level, and keep stirring.

4. 4. The pot is adjusted to automatic gear and put sugar.

Comments

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