Mushroom Bak Kut Teh
1.
bone
2.
Various miscellaneous bacteria
3.
Miscellaneous bacteria in warm water
4.
Garlic, Bak Kut Teh Bag
5.
Oyster sauce
6.
Wash the mushrooms, put the ribs in a casserole, add a few slices of ginger
7.
Add water, garlic, Bak Kut Teh, cover and cook together
8.
Bring to a boil, change the small fire to boil for about 2 hours and add appropriate amount of oyster sauce.