Mushroom Fish Roll Soup

by MissLiu8461

4.6 (1)

Favorite

3

Difficulty

Normal

Time

30m

Serving

3

Like fungus food

Ingredients

Several Phoenix Mushroom
Several Crab Yellow Mushroom
Several Shiitake Mushrooms
Several White Jade Mushroom
A Fish Rolls
a small piece Ginger

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Mushroom Fish Roll Soup

1. Prepare materials

2. Slice the fish rolls, soak the mushrooms in salt water for ten minutes

3. Add oil in a hot pan, add ginger and stir fry until fragrant

4. Stir fry with mushrooms

5. Add fish rolls and continue to fry, put them in a casserole and boil, add starch water to thicken

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