[mushroom, Jujube and Lotus Fragrant Chicken] How to Eat Chicken with Fresh Eyebrows and Complete Nutrition
1.
1 Soak the lotus leaf one hour in advance. It is best to soak it in rice water, and then scrub it carefully, and try not to break it. Soak the mushrooms in water to soften, and wash the wolfberry and red dates for later use.
2.
2 Dice the mushrooms, slice the red dates, add the wolfberry to the cleaned and chopped chicken, add all the seasonings, and marinate for ten minutes.
Spread lotus leaves on the steamer. The lotus leaves are best left unbroken, and the broken place is put with a small piece to prevent the juice from leaking.
3.
3 Pour the marinated chicken into the lotus leaves, steam for 15 minutes and sprinkle with chopped green onion.
Tips:
Choose bamboo steamer for steaming, the effect is very good! Chicken is more delicious and fragrant!