Mushroom Ribs Soup Wonton

Mushroom Ribs Soup Wonton

by Old lady who loves to dance

4.6 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

There was still more than half a bowl of leftover rib soup last night. My husband said that instead of making soy milk in the morning, I would use rib soup with wontons.
With 4 shiitake mushrooms, the hot, delicious wonton soup with shiitake ribs and ribs was born! "

Ingredients

Mushroom Ribs Soup Wonton

1. Wash the shiitake mushrooms, soak them in warm water, and defrost the wontons.

Mushroom Ribs Soup Wonton recipe

2. Take the saucepan and add the ribs soup to a boil.

Mushroom Ribs Soup Wonton recipe

3. Add the shiitake mushrooms and simmer for 5 minutes.

Mushroom Ribs Soup Wonton recipe

4. Put the wonton into a boil over high heat.

Mushroom Ribs Soup Wonton recipe

5. Add some cold water and cook until the wontons are cooked.

Mushroom Ribs Soup Wonton recipe

6. Add salt, pepper, chopped green onion and chicken essence.

Mushroom Ribs Soup Wonton recipe

Tips:

1. Wontons are taken out of the refrigerator and can be boiled directly in the soup.

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