Mushrooms, Color Pepper and Cabbage Pot

Name: Mushrooms, Color Pepper and Cabbage Pot
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 a piece Chinese cabbage; 8 pcs Fresh shiitake mushrooms; 1 piece green pepper; 1 piece Yellow pepper; 1 piece Red pepper; Some Peanut oil; 1 tablespoon Soy sauce; 1 tablespoon Very delicious; 1 tablespoon Oyster sauce; Some pepper

by Touch your heart

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

The ingredients for this dish include shiitake mushrooms, cabbage, colored pepper, ginger, etc. The taste is smooth and smooth. It is suitable for heat-clearing and detoxifying conditioning, weight loss conditioning, facial beauty, etc. "

Mushrooms, Color Pepper and Cabbage Pot

1. Prepare shiitake mushrooms and dice.

2. Dice the bell pepper.

3. Cut the cabbage into strips.

4. Prepare minced ginger and garlic.

5. Heat the minced ginger and garlic in oil and sauté the diced mushrooms and diced peppers in a pot, add light soy sauce, oil consumption, and taste very fresh, and serve. In another pot, stir fry the cabbage strips until they are broken and served.

6. Prepare a simmer pot, spread a layer of cabbage strips and add a layer of diced mushrooms and colored peppers, and simmer slowly over low heat.