1. Ingredients needed tofu, salted duck egg and mustard
2. Tofu cut into small strips
3. Take 10 grams of mustard greens and cut into small cubes
4. Put the peeled salted duck eggs and tofu together
5. Add mustard and some sesame oil to taste
6. Use a larger spoon to crush the tofu and salted duck eggs and mix well with mustard
7. Place the mixed tofu in a heart-shaped mold and press it into shape
Tips:Because there are salted duck eggs and mustard, no need to add salt
You can use salted egg yolk alone
