My Potato Flour
1.
Put a few peppers in the frying pan, fry them on low heat, fry the peppers after fragrant, remove them and discard
2.
Add a small spoonful of chopped pepper and stir fry until fragrant
3.
Chop the peppers and stir fry until fragrant, then put a small piece of hot pot ingredients and stir fry until fragrant.
4.
Add some hot water to the pot
5.
Add potato flour after boiling
6.
Add potato flour after boiling
7.
When the potato flour is half cooked, add the sliced noodles
8.
When the potato flour is half cooked, add the sliced noodles
9.
After the water is boiled again, add the bean curd shreds and kelp shreds
10.
After the water is boiled again, add the bean curd shreds and kelp shreds
11.
Finally add the choy sum and cook
12.
Finally add the choy sum and cook
13.
Served and ready to eat
14.
Served and ready to eat
Tips:
The chopped pepper and hot pot ingredients are salty, you can taste it before serving and decide whether you need to add salt or not according to your own taste.